Biomolecules Test

Biomolecules

This is biomolecules Test-05 for CBSE class 12 Chemistry.. There are 15 questions in this test with each question having around four answer choices.

Questions & Answers

1
Night blindness is caused by the deficiency of
  • A
    vitamin D
  • B
    vitamin B
  • C
    vitamin A
    Correct
  • D
    vitamin C
2
Complete hydrolysis of RNA yields
  • A
    a pentose sugar
  • B
    phosphoric acid
  • C
    all of these
    Correct
  • D
    nitrogen containing base
3
Uracil replaces one of the following bases of DNA in the RNA
  • A
    None of these
  • B
    Cytosine
  • C
    Adenine
  • D
    Thymidine
    Correct
4
The nitrogen – containing heterocyclic base is attached to 1ꞌ position of sugar is known as
  • A
    nucleotide
  • B
    m – RNA
  • C
    nucleoside
    Correct
  • D
    s – RNA
5
When nucleoside is linked to phosphoric acid at 5ꞌ – position of sugar moiety, we get a:
  • A
    Ribonuceic acid
  • B
    Deoxyribonuceic acid
  • C
    a nucleoside
  • D
    a nucleotide
    Correct
6
Nucleotides are joined together by phosphodiester linkage between 5′ and 3′ carbon atoms of the pentose sugar. The formation of a typical
  • A
    dinucleotide
    Correct
  • B
    a nucleoside
  • C
    a nucleotide
  • D
    Ribonuceic acid
7
The most appropriate base pair in a double helix of DNA is
  • A
    A – C
  • B
    A – T
    Correct
  • C
    C – G
  • D
    T – G
8
DNA fingerprinting means the
  • A
    sequence of bases on DNA unique for a person
    Correct
  • B
    sequencing the bases present in double helix
  • C
    sequence of bases on DNA on the fingertip unique for a person
  • D
    None of these
9
The most appropriate structure for knowing about the sequence of nucleotides in the DNA chain is
  • A
    quaternary structure
  • B
    secondary structure
  • C
    tertiary structure
  • D
    primary structure.
    Correct
10
Curdling of milk which is caused due to
  • A
    primary structure is disturbed
  • B
    formation of lactic acid by the bacteria present in milk.
  • C
    denaturation
  • D
    formation of lactic acid by the bacteria present in milk. and denaturation
    Correct
11
The major component of starch is:
  • A
    amylopectin
    Correct
  • B
    amylose
  • C
    water
  • D
    glucose
12
Hydrolysis of protein into peptone is brought about by.
  • A
    Pepsin
    Correct
  • B
    Amylase
  • C
    Lipase
  • D
    Trypsin
13
Acetylation of glucose yields
  • A
    glucose pentaacetate
    Correct
  • B
    p – toluenesulphonyl chloride
  • C
    None of these
  • D
    N Methylbenzamide
14
The following structure of protein is called
Question 14 figure 1
  • A
    Tertiarystructure
    Correct
  • B
    primary structure
  • C
    Secondary structure
  • D
    quaternary structure.
15
RNA guides the biosynthesis of
  • A
    Fats
  • B
    Proteins
    Correct
  • C
    Cellulose
  • D
    Starch